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Huitlacoche and corn tacos
Huitlacoche and corn tacos
Tonight's Dinner
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Thursday

Corn in 3D tacos

José and I picked up a can of huitlacoche ages ago. It's hung out in the back of the cupboard waiting for the perfect moment to make huitlacoche tacos. I've never had huitlacoche, and it's fairly hard to come by here in Berlin, so when José saw the canned version, he was so excited to share this specialty with me.

As we ate these tacos, I realized a few things - this is an incredible way to honor corn - from fresh, to dried, to well matured - these tacos are an honor towards the corn plant and the various tastes and textures it can provide us with.

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Kohlrabi pancakes with herbed diced salad

Monday

Kohlrabi pancakes with herbed diced salad

Weekly dinner menus

Weekly Dinner Menu

September 21 - 27

Restaurant food can be home-cooked
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Seasonal Ingredient Recipe Collections

Eggplant
Eggplant
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MEET YOUR MEAL

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MEET YOUR MEAL

Every Sunday evening, I send out a newsletter with the following week's dinner menu, and the seasonal produce featured. The newsletter is free, and I won't share or sell your email address.

If it turns out it's not the content you're looking for, you can easily unsubscribe with a link at the bottom of the email. This project was originally a way to wrap my head around the evolving seasonal produce in the supermarkets.

I'm so excited to share the journey and learn from you as I go along!

- Julia Feld